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Thousands of pupils in the UK are at risk of food poisoning from unsanitary school canteens where inspectors have found mouse droppings, filthy plates and staff who handle the food without washing their hands.
In order to keep your customers safe, disinfection products should meet the BS EN standards. Check labels for either BS EN 1276 or BS EN 13697 when shopping for products that prevent harmful bacteria from spreading onto food or contact surfaces.