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Is hand hygiene still a priority as we move beyond the worst of the pandemic?
The pandemic changed our behaviour, with governments around the globe encouraging citizens to take steps to prevent the spread of the virus. Mask-wearing became mandatory, we were forced to socially distance or isolate, and take extra measures around hygiene and sanitisation to protect ourselves and the most vulnerable in our communities.
Thousands of pupils in the UK are at risk of food poisoning from unsanitary school canteens where inspectors have found mouse droppings, filthy plates and staff who handle the food without washing their hands.
In order to keep your customers safe, disinfection products should meet the BS EN standards. Check labels for either BS EN 1276 or BS EN 13697 when shopping for products that prevent harmful bacteria from spreading onto food or contact surfaces.